Warehouse Supervisor for Food Manufacturing 47526

> Supervise day-to-day operations of the warehouse including receiving, storing, inventory control, and dispatching of raw materials and packaging materials.

> Ensure optimal cold chain storage conditions are maintained, especially for sensitive ingredients used in ice cream production.

> Monitor material movement and accuracy of documentation (FIFO/FEFO).

> Ensure warehouse staff follow GMP, food safety, and hygiene standards.

> Lead inventory cycle counts and support month-end inventory reconciliation.

> Coordinate with production, QA, and procurement to align warehouse activities with production schedules.

> Maintain proper organization and cleanliness of storage areas.

> Support internal and external audits related to warehouse operations.

【 Requirements 】

> Bachelor’s Degree in Industrial Engineering, Logistics, or any related field.

> 3–5 years of supervisory experience in a warehouse, preferably in cold storage or food manufacturing (ice cream or dairy experience is a plus).

> Strong knowledge of warehouse management systems and food safety practices.

> Organized, detail-oriented, and capable of leading a warehouse team effectively.

> Willing to work in Sta. Rosa, Laguna.

Industries:Human Resources

Function: Others