Management Trainee Programme: SHERQ

Full job description

Job Description

Take the first step in Growing YOU!

Are you passionate about growth and purpose? RCL FOODS invites game changing graduates to embark on a transformative journey to unleash grit, define growth and ignite purpose as We Grow What Matters together!

About Us:

At RCL FOODS, we believe in nurturing talent and crafting a culture where individuals can thrive. Our commitment to Grit Unleashed means we tackle challenges with resilience and determination. We define Growth as a continuous journey of learning and development and aim to support both your personal and professional Purpose whilst making a meaningful impact.

Duties & Responsibilities

Our Programme Lifecycle:

At the core of our Management Trainee Programme is authentic leadership. Our Graduates are given the opportunity to grow through a 4-5 year development programme, laying a strong foundation for a successful career. We begin with a practical introduction to our working environment, where Management Trainees gain experience which enables them to take ownership and responsibility of real business projects. Coupled with providing exposure, we invest in our Management Trainees’ personal development and growth through training, mentorship and structured developmental plans. Management Trainees are expected to have high levels of drive and initiative to remain focused on their development and contribution to the greater team.

The Management Trainees that are successful in our programme may be required to rotate across various sites or provinces and therefore must be willing to relocate.

Minimum Requirements

Organic Essentials:

Completed studies or currently in the final year of study in BSc Degree Food Science / Applied Science in Biotechnology / BSc Biotechnology

South African citizen or permanent resident

Good academic results in your majors in 2nd and 3rd year

Computer Literacy (MS Office , including Excel and Word)

A valid South African drivers licence (Preferred)

 

Industries: Food & Beverages

Function: Education & Training