Hospitality Lecturer

Skills & Qualifications:

Bachelor Degree in Hospitality Management, or a related field of the same from a recognized Institution.

Minimum of one year experience as Hospitality Lecturer or a Tutor in an institution/ organization.

Practical experience in hospitality industry, including hotel management, food and beverage services will be an added advantage .

Strong classroom management and student engagement techniques.

Attention to detail in planning, executing, and reviewing student and classroom activities.

Flexibility to work per the institution’s schedule.

Ability to work effectively under pressure and to meet frequently occurring deadlines.

Strong verbal and written communication skills.

Excellent Research and Critical thinking skills.

Time management skills and attention to detail.

Industries:Higher Education

Function: Education & Training